What causes water to taste or smell weird?
Occasionally, you might notice your water has an abnormal taste or odor. This is not uncommon, and there could be any of several reasons - some regional - causing the unusual taste or odor.
The Washington State Department of Health offers this advice:
If a taste or odor occurs at every water faucet on the property, the cause is probably the main water supply. If it occurs only in certain faucets, the problem is the fixtures or pipes supplying those specific faucets. If the problem goes away after running the water for a few minutes, the problem is somewhere in your household plumbing system. The best way to reduce taste and odor caused by your plumbing is to run the faucet for several minutes, put some water in a container, and then store it in the refrigerator. You may also consider installing a certified water filter.
What are likely causes for common taste and odor issues?
Taste and odor in the distribution system
Taste or Odor Description |
Most Likely Causes |
Most Common Corrective Actions |
Chlorinous/ Swimming Pool/Oxidant/Ozonous |
High chlorine or disinfectant residual |
New main with high chlorine may need flushing |
Earthy/Musty Fishy/Grassy/Hay/Straw/Woody/Fragrant/ Vegetable/Fruity/Flowery |
Algae in reservoir or storage tank |
Cover reservoir, clean storage tank |
Cat Urine/Kerosene (distribution system problem but controlled at the treatment plant) |
Change to chlorine dioxide, release of chlorine dioxide at faucet and reaction with volatiles for new carpet or home remodeling |
Advise about disinfectant change (chlorine dioxide issue) |
Chemical/Hydrocarbon, Petroleum |
New lining on pipes or tanks, lubricants, gasoline |
Gently flush new linings, cure new coatings, use approved lubricants, check for gasoline source, cross-connection |
Sweet, Chemical |
MTBE, antifreeze, or other substance contamination |
Eliminate contamination source, cross-connection |
Marshy/Swampy/Septic/Sulfurous |
Biological growth in reservoir or storage tank Low-oxygen condition Control algae, clean tank |
Correct low-oxygen condition, oxidize, improve tank or reservoir water use and turnover |
Chemical/Solvent/Plastic |
New plastic pipes, permeation of plastic service line by contaminated soil |
Flush new pipes, remove contaminant from soil, replace pipe with copper |
Wet Paper/Paint-like |
Pipe joint lubricant |
Flush, change lubricant |
Shoe polish/Solvent |
Coal tar pipe lining |
Flush until lining is cured
|
(Information in table above is from AWWA’s Water Quality Investigator’s Field Guide)
Taste and odor in private plumbing systems
Taste or Odor Description |
Most Likely Causes |
Most Common Corrective Actions |
Astringent/Pungent/Chalky/Cooling/ Metallic, Metallic Mouthfeel |
Corrosion of copper or galvanized piping Metals, iron, copper, etc. |
Customer may be adding chemicals for home treatment, improper electrical grounding, corrosion; carbon dioxide backflow from tank may cause metals increase |
Chemical/Hydrocarbon |
New plumbing, lubricants, gasoline, cross-connection |
Gently flush new linings, cure new coatings, use approved lubricants, check for gasoline source, check for cross-connection |
Sour/Acidic |
Low temperature in hot-water tank or other problem, home treatment device |
Adjust hot water temperature, flush tank, check home treatment device |
Marshy/Swampy/Septic/Sulfurous |
Low-oxygen condition, home treatment device, stagnant plumbing, water heater |
Correct low-oxygen condition, oxidize Check home treatment device, flush water heater, flush plumbing |
Salty |
Malfunctioning water softener |
Maintain home water softener; private reverse osmosis system may malfunction |
Chemical/Solvent/Plastic |
New plastic pipes |
Flush new pipes |
Cat Urine/Kerosene |
Chlorine dioxide used, release of chlorine dioxide at faucet and reaction with volatiles for new carpet or home remodeling |
Chlorine dioxide issue, may consider using another disinfectant |
(Information in table above is from AWWA’s Water Quality Investigator’s Field Guide)