The U.S. Environmental Protection Agency announced in February that it will propose “regulatory determinations” for two of the best understood PFAS. This does not guarantee these substances will ultimately be regulated on a national level, but it sets EPA on the path to exploring the feasibility and effectiveness of a regulation.

PFAS have been manufactured and used in various industries around the globe since the 1940s. Their prevalence and staying power in the environment are concerning —though there is much still to learn about health impacts from exposure, especially at levels in drinking water.

When it comes to one's tap water, there are some people who believe a contaminant in any amount makes the water not safe. We can assure you, as a water consumer, that there are many protections in place that should give you confidence when pouring yourself or your family a glass of tap water.

Your tap water is safe to drink and use to wash away germs

The key to a healthy 2020 and beyond may just be your kitchen faucet.

Be assured that water utilities work hard to ensure the safety and delivery of water, especially during natural disasters and emergencies.

We all know water isn't free, but $100,000 for a liter might be a little extreme.

A recent article reviewed what medical and sports science experts had to say about that. They all seemed to agree that there is no specific amount of water all people should drink.

A report from an environmental advocacy organization called the Environmental Working Group (EWG), released right before this week’s Drinking Water Week, has put water quality in the headlines.

The Safe Drinking Water Act (SDWA), the U.S. Environmental Protection Agency (EPA) and water utilities all play powerful roles in making sure the water that flows from our tap is safe day after day and year after year.